La Cave Aux Fioles

Agly Valley, Northern Catalonia

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La Cave aux Fioles, located in Espira in the Agly valley about 20 minutes from Perpignan, is a wine estate committed to biodynamics since 2019. On 5 hectares of old vines, Carlos and his team cultivate local grape varieties using practices that respect living things, without chemicals or inputs. Manual work, the use of plant infusions, and attention to natural and lunar cycles structure the estate's approach. Vinifications are carried out without filtration or artifice, to preserve the purest expression of the grape and terroir. The estate thus produces sincere and lively natural wines, reflecting the identity of the Agly valley and a committed artisanal viticulture.

Certifications & commitments

Bio Nature

Grape varieties

Carignan Noir Grenache Blanc Grenache Gris Grenache Noir Lledoner Pelut Macabeu Muscat Petits Grains Syrah

Terroirs

Argilo Calcaire

Indicative map — click to open in Google Maps

Contact details

caveauxfioles.fr

Experiences on offer

Vineyard Walk and 3-Wine Tasting at La Cave aux Fioles

Vineyard Walk and Tasting at La Cave aux Fioles, Espira de l'Agly Are you looking for a vineyard walk near Perpignan blending spectacular landscapes with authentic wines? Just 20 minutes from Perpigna...

9,00€

1h30

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9,00€

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Walk in the Vines and Tasting of 6 Wines at Cave aux Fioles

Vineyard walk near Perpignan: discover Cave aux Fioles in Espira de l'AglyFancy a vineyard walk near Perpignan blending nature, wine, and passion? Just a few kilometers from the city, Cave aux Fioles,...

14,00€

1h30

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14,00€

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Roussillon wine country: an exceptional terroir

The Pyrénées-Orientales is one of France's most authentic wine regions. Roussillon offers a mosaic of unique terroirs: black schist from the Agly valley, granite from Les Aspres, limestone from Fenouillèdes and rolled pebbles from the plain. This geological diversity, combined with a Mediterranean climate tempered by the Tramontane wind, gives birth to wines of remarkable character.

Catalan winemakers cultivate iconic grape varieties — black, gray and white Grenache, Carignan, Mourvèdre, Syrah, Macabeu, Muscat à petits grains, Lledoner Pelut — often in organic or biodynamic farming. A winery visit in Roussillon is an opportunity to discover dry, fortified or natural wines in a preserved setting, at the heart of a millennia-old wine heritage.